Unagi¥¥¥

Unagiya

Rating78SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
40 years in business, charcoal-grilled method — solid credentials.
創業40年・炭火焼という実績と製法の確かさ。
TripAdvisor 4.3 (ranked 24th in Imabari), Yahoo Maps 4.32 (45 reviews) confirm popularity across multiple sources.
TripAdvisor4.3/今治24位・Yahoo!マップ4.32/45件と複数ソースで高評価。
A blog titled 'Still packed even as prices rose' captures local devotion.
「高騰しても大繁盛」というブログタイトルが物語る地元の熱狂ぶり。
86 Tabelog reviews include many repeat family visitors.
食べログ86件の口コミに常連家族客のリピート投稿多数。
Parking fills before opening.
開店前に駐車場が埋まるほどの実力店。
No PR sponsorship or sakura evidence found.
PR案件・サクラの痕跡なし。
Popular Dishes
Unaju (regular from 2,500 yen)
うな重（並2,500円〜）
Premium Unaju
うな重（上）
Liver Soup
肝吸い
What kind of place?
Fake reviews removed

A charcoal-grilled eel restaurant with about 40 years of history. Using the Kansai style without steaming, the eel is crispy and fragrant — 'fluffy and fragrant with a perfectly clinging sweet sauce,' beloved by local fans. Lines form before opening on the Day of the Ox. Near Imabari Yunokura IC, with 30 parking spaces.

TripAdvisor 4.3, ranked 24th of 358 restaurants in Imabari. Yahoo Maps 4.32 (45 reviews). 86 Tabelog reviews. 40-year veteran with many regular family customers. Lines inevitable on the Day of the Ox. So popular they open the doors 3 minutes early.

Business Hours
Mon・Tue11:00-14:30, 16:30-21:00
WedClosed
Thu – Sun11:00-14:30, 16:30-21:00
Regular Holiday：Wednesday（夏季は変動あり）
Phone0898-48-4228Call
Access
60 seats, table and raised tatami seating. 30 parking spaces. Reservations may not be accepted in summer.
4-10-60 Sakurai, Imabari, Ehime
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on Tabelog
Get directions
MESHI MAP
MapDiscover
Back to map
Unagi¥¥¥

Unagiya

Rating78SCORE
Popular Dishes
Unaju (regular from 2,500 yen)
うな重（並2,500円〜）
Premium Unaju
うな重（上）
Liver Soup
肝吸い
Business Hours
Mon・Tue11:00-14:30, 16:30-21:00
WedClosed
Thu – Sun11:00-14:30, 16:30-21:00
Regular Holiday：Wednesday（夏季は変動あり）
Access
60 seats, table and raised tatami seating. 30 parking spaces. Reservations may not be accepted in summer.
4-10-60 Sakurai, Imabari, Ehime
Phone0898-48-4228
English Menu：Not AvailableCredit Card：Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
40 years in business, charcoal-grilled method — solid credentials.
創業40年・炭火焼という実績と製法の確かさ。
TripAdvisor 4.3 (ranked 24th in Imabari), Yahoo Maps 4.32 (45 reviews) confirm popularity across multiple sources.
TripAdvisor4.3/今治24位・Yahoo!マップ4.32/45件と複数ソースで高評価。
A blog titled 'Still packed even as prices rose' captures local devotion.
「高騰しても大繁盛」というブログタイトルが物語る地元の熱狂ぶり。
86 Tabelog reviews include many repeat family visitors.
食べログ86件の口コミに常連家族客のリピート投稿多数。
Parking fills before opening.
開店前に駐車場が埋まるほどの実力店。
No PR sponsorship or sakura evidence found.
PR案件・サクラの痕跡なし。
78SCORE
What a score of 78 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A charcoal-grilled eel restaurant with about 40 years of history. Using the Kansai style without steaming, the eel is crispy and fragrant — 'fluffy and fragrant with a perfectly clinging sweet sauce,' beloved by local fans. Lines form before opening on the Day of the Ox. Near Imabari Yunokura IC, with 30 parking spaces.

TripAdvisor 4.3, ranked 24th of 358 restaurants in Imabari. Yahoo Maps 4.32 (45 reviews). 86 Tabelog reviews. 40-year veteran with many regular family customers. Lines inevitable on the Day of the Ox. So popular they open the doors 3 minutes early.

Get directions