Ramen¥

Tsukemen Yashichi

Rating82SCORE
WHY IT'S A MESHI MAP PICK
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Strong track record: Tabelog 3.60/254 reviews/8,411 saves.
食べログ3.60・254件・保存8411件という強力な実績。
3.60
TripAdvisor #44 in Tatebayashi (4.0/5).
TripAdvisor館林市4.0/5・44位。
4.0
Documented: 8 people waiting outside at noon on a weekday.
平日12時で外に8人待ちという記録。
Constant lines at this small 10-seat specialty shop.
10席の小さな専門店で行列が絶えない。
Unique kelp water noodles and Date Chicken clear broth impossible to franchise.
昆布水麺・伊達鶏清湯という独自の製法でチェーン不可能な個性。
Many long-term regulars who visit every time they're in Tatebayashi.
「館林来訪の度に訪れる」という長期リピーターの声。
November 2025 visit report confirmed — operating.
2025年11月訪問レポート確認・営業中。
No signs of fake reviews.
サクラ兆候なし（清湯スープ・昆布水麺の具体的な感想が中心）。
Popular Dishes
Masamune konbu water tsukemen - salt (1,100 yen)
政宗の昆布水つけ麺（塩・1100円）
Rich pork bone seafood tsukemen
濃厚豚骨魚介つけ麺
Red shrimp rich paitan ramen
赤海老濃厚パイタンラーメン
What kind of place?
Fake reviews removed

A popular tsukemen specialty shop in Akouda-cho, Tatebayashi. Despite being small (10 seats, lunch only), it earns high praise: Tabelog 3.60/254 reviews/8,411 saves. Flagship dish 'Masamune Konbu Water Tsukemen' combines Date Chicken clear broth with noodles soaked in kelp water. TripAdvisor 4.0/5, #44 in Tatebayashi. Lines of several people form right after opening even on weekdays. Name-list system used. Frequent limited-time menu changes. November 2025 visit confirmed.

Regulars say 'The clear broth is beautiful and rich,' 'The kelp water noodles have a unique texture,' and 'I come here every time I'm in Tatebayashi.' Tabelog 3.60/254 reviews/8,411 saves. TripAdvisor 4.0/5. Lines always form; name-list system.

Business Hours
Wed – Sun11:30-14:50
Regular Holiday：Monday・Tuesday
Phone090-4097-8133Call
Access
About 15 min walk from Morinji-mae Station (Tobu Isesaki Line). Car recommended. 8-space parking. Lunch only (11:30-14:50), closed Mon/Tue. Check SNS before visiting to confirm menu (limited items). Name-list seating.
1987-3 Akouda-cho, Tatebayashi, Gunma
English Menu：Not AvailableCredit Card：Not Available
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Ramen¥

Tsukemen Yashichi

Rating82SCORE
Popular Dishes
Masamune konbu water tsukemen - salt (1,100 yen)
政宗の昆布水つけ麺（塩・1100円）
Rich pork bone seafood tsukemen
濃厚豚骨魚介つけ麺
Red shrimp rich paitan ramen
赤海老濃厚パイタンラーメン
Business Hours
Wed – Sun11:30-14:50
Regular Holiday：Monday・Tuesday
Access
About 15 min walk from Morinji-mae Station (Tobu Isesaki Line). Car recommended. 8-space parking. Lunch only (11:30-14:50), closed Mon/Tue. Check SNS before visiting to confirm menu (limited items). Name-list seating.
1987-3 Akouda-cho, Tatebayashi, Gunma
Phone090-4097-8133
English Menu：Not AvailableCredit Card：Not Available
View larger map
Open in Google MapsView on Tabelog
WHY IT'S A MESHI MAP PICK
Why this place makes the list
Locals keep coming back. That is the real proof.
地元の人が、通い続ける。それが何よりの証明。
Strong track record: Tabelog 3.60/254 reviews/8,411 saves.
食べログ3.60・254件・保存8411件という強力な実績。
3.60
TripAdvisor #44 in Tatebayashi (4.0/5).
TripAdvisor館林市4.0/5・44位。
4.0
Documented: 8 people waiting outside at noon on a weekday.
平日12時で外に8人待ちという記録。
Constant lines at this small 10-seat specialty shop.
10席の小さな専門店で行列が絶えない。
Unique kelp water noodles and Date Chicken clear broth impossible to franchise.
昆布水麺・伊達鶏清湯という独自の製法でチェーン不可能な個性。
Many long-term regulars who visit every time they're in Tatebayashi.
「館林来訪の度に訪れる」という長期リピーターの声。
November 2025 visit report confirmed — operating.
2025年11月訪問レポート確認・営業中。
No signs of fake reviews.
サクラ兆候なし（清湯スープ・昆布水麺の具体的な感想が中心）。
82SCORE
What a score of 82 means
A measure of whether people truly want to return — not hype. Calculated after removing fake reviews.
Real reputation
Fake reviews removed

A popular tsukemen specialty shop in Akouda-cho, Tatebayashi. Despite being small (10 seats, lunch only), it earns high praise: Tabelog 3.60/254 reviews/8,411 saves. Flagship dish 'Masamune Konbu Water Tsukemen' combines Date Chicken clear broth with noodles soaked in kelp water. TripAdvisor 4.0/5, #44 in Tatebayashi. Lines of several people form right after opening even on weekdays. Name-list system used. Frequent limited-time menu changes. November 2025 visit confirmed.

Regulars say 'The clear broth is beautiful and rich,' 'The kelp water noodles have a unique texture,' and 'I come here every time I'm in Tatebayashi.' Tabelog 3.60/254 reviews/8,411 saves. TripAdvisor 4.0/5. Lines always form; name-list system.

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